[1]
K. . Vanessa Phoane, E. . Tjoa, S. Joon, L. . Utami Karmawan, and L. . Hartati Moehario, “Effect of Temperature and Preservation Period on the Viability of Lyophilized Bacillus subtilis”, Indo Global J. Pharm. Sci., vol. 12, pp. 153–155, Apr. 2022.